Wednesday, July 13, 2011

Fukushima highly radiated United States water, food cover-up by feds continues

Deborah Dupre

Right to health denied when United States government hides high levels of Fukushima radiation

Radioactive hot peaches from
Santa Monica farmer's market
prompts university forum to
call for citizen reporter radiation readings
In KING 5 TV's report Tuesday on high levels of radiation detected in Northwest rainwater, the United States government is accused of continuing to fail to tell the public about Fukushima dangerous radiation blanketing parts of the United States, a coverup that led grassroots projects and independent reporters to gather and present data for public well-being. University of California Nuclear Engineering Department Forum began asking on Tuesday for people in the Los Angles area to come forward with any dangerous radiation readings that may have been detected after local peaches were highly radioactive.

"Our government said no health levels, no health levels were exceeded, when in fact, the rain water in the Northwest is reaching levels 130 times the drinking water standards," said Gerry Pollet from a non-government organization watchdog, Heart of America Northwest.

A call from the University of California Nuclear Engineering Department Forum for public radiation readings in Los Angeles came after a finding on Friday, July 8th, 2011 was reported that two peaches from the popular Santa Monica local market were confirmed to have sustained radiation levels of 81 CPMs, or greater.

"The market's background radiation was said to be about 39 CPMs. The two peaches, thus, had significantly high radiation contamination equaling over two times site background levels," stated reported EnviroReporter, the  independent news source created by Michael Collins and Denise Anne Duffield in May 2006 featuring work of Collins, a multi-award-winning investigative journalist who specializes in environmental issues and served sic years as a Director of the Los Angeles Press Club and five years as its Judging Chair.

The University website notes that a blogger commented about the radiated peaches:
"What makes this discovery especially significant is that the 2X background radioactivity detected in these peaches was likely significantly attenuated by their water content; when eaten the exposure rate may be significantly higher. Even worse, it is likely that the detected radioactivity is from a longer half life radionuclide; which when eaten, would irradiate a person from the inside out for potential years to come." (@Potrblog, July 10th, 2011, at 8:05 pm,
According to the report, "the Greater Los Angeles Basin is continuing to get intermittent low level elevated radiation readings. That is, radiation levels less than 100 CPMs, but elevated relative to normal background levels for the geiger counter testing station."

Pollet reviewed Iodine 131 numbers released by the Environmental Protection Agency last spring and reported to KING5 TV, "The level that was detected on March 24 was 41 times the drinking water standard."

The watchdog group says watering plants with water exposed only briefly to the high levels is "unlikely to cause health problems," reported KING 5. "But they say it's information the public deserves to know about."

EPA says this was a brief period of elevated radiation in rainwater, and safe drinking water standards are based on chronic exposure to radiation over a lifetime, contrary to what independent radiation experts say, including persons such as Dr. Helen Caldicott, the international leading preventionist of nuclear injury, Joseph Mangano, Cindy Folkers, a radiation and health specialist at Beyond Nuclear, Erich Pica, president of Friends of the Earth, and Dr. Alexey Yablokov.

In light of the ongoing failure of government to provide critically important Fukushima radiation news, each above named experts have recommended that to survive Fukushima, the public needs to seek information being provided by activists and by websites such as Beyond Nuclear and EnvrioReporter.

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